Gastronomy

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One of the most valued attractions by visitors to the municipality is its rich gastronomy, based on products from the garden.

We highlight the rice with rabbit, the stew with balls, cucorrones, rice at the hour, “snail stew”, garlic soups…

Sweets also have an important place on the table, fritters, glory cakes, almojabenas, pitisus, toñas, mantecaos, almonds… Endless sweets made by hand.

What do you think if I leave you traditional recipes from our town here?

Encourage you to cook and tell us about the experience.

Send us your photos of the most delicious dishes you know how to cook.

We look forward to new recipes for rich dishes that we have never tried, including international cuisine. Let’s see if our European neighbors are encouraged and share with us those delicious recipes from their native country.

turismo@formenteradelsegura.es