Ingredients:
- (For 4 people)
- 1 rabbit
- 2 natural crushed tomatoes
- 2 glasses of rice
- 1 sprig of thyme
- Clove
- Oil
- Saffron
- Parsley
Preparation:
- We fry the rabbit, when it is well browned we add the crushed tomato.
- Add water and leave on the fire until the meat is cooked.
- Add the rice, thyme, cloves and parsley.
- Let cook for 20 minutes and remove
